Nov 25: Tastes of Culture

UTM International Education Centre and Hart House co-present a multi-session journey to explore and expand our understanding of how food informs culture and wellness. Students, staff and faculty from all U of T campuses are encouraged to join us to explore the many ways food teaches us about culture and how food creates community, while also learning a tasty recipe and skills to help you in the kitchen. Join us on November 25.


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